Fresh and soft inside with a slightly crispy crust. Great for sandwiches or toas
Fresh and soft inside with a slightly crispy crust. Great for sandwiches or toasting. Nice texture and good quality bread.
Price Range
$ 4 - $ 4
Coles Stone Baked By Laurent Ciabatta loaves are made in Australia using Australia flour. They follow a traditional process of mixing, resting, shaping and baking on hot stone, to provide a unique flavour and open texture that is light and delicious. The loaf is great for sandwiches, bruschetta or simply dipped in olive oil.
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Camila Raimil C
Mar 31, 2026
Fresh and soft inside with a slightly crispy crust. Great for sandwiches or toasting. Nice texture and good quality bread.
Melissa
Nov 23, 2025
always fresh fantastic price and great for sandwich and on the side for dinner
Tamara king
Nov 20, 2025
delicious and crusty bread, great for steak sandwiches
Wong Chung Man Ida
Nov 19, 2025
This stone bread loaf is very soft and tasty. Good for making a toast!
Stephanie
Nov 4, 2025
quite soft and also good having it with butter
Daniel
Aug 21, 2025
• Freshness – usually baked the same day, softer inside with a better crust. • Fewer preservatives – often made with simpler, more natural ingredients. • Better taste & texture – richer flavour, chewier crumb, and crispier crust.
Betty Wills
Jul 26, 2025
Perfect for sandwiches, toast, or served alongside soups and stews, a good loaf is versatile and essential in any kitchen. The smell of a warm loaf, fresh out of the oven or toaster, is hard to beat — it fills the space with that homey, nostalgic aroma.
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