A comforting, rustic twist on the classic dinner roll, the damper-inspired rolls are a great option. Drawing inspiration from the traditional Australian damper, these rolls have a dense yet soft texture with a slightly crisp exterior that gives way to a pillowy interior. The simple ingredients—flour, baking powder, salt, and butter - makes them versatile for both sweet and savoury, The light, flaky layers make them great for slathering with butter, honey, or even using as a base for sandwiches. These damper-inspired rolls are ideal for casual meals, whether served alongside a barbecue, with soup or stew, or just on their own with a generous dollop of butter.
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