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KA
Kelly Ardonis
VIC, 37 • 2026-03-24

Coles rustic baguettes are great value and quality. Great for subs, bahn mi or slicing up to have with cheese and snack boards. They tend to get hard/stale if left for a couple of days without consuming. Thus either eat as soon as you purchase to make the most of freshness and taste, otherwise I have found freezing is equally as good. Thaws well with a quick defrost in microwave and zap in the air fryer to crisp up the outter again.

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Rustic Baguette
Price Range
$2.5 - $2.5
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COLES BAKERY

About Rustic Baguette

Coles Stone Baked By Laurent is proudly made in Australia using Australian flour. The process begins with mixing the dough, allowing it to rest and ferment, and baking it on specialised hot stone. This creates a unique and delicious bread that has a soft, open & light internal texture and a satisfying crispy crust on the outside.

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