Price Range
$ 4 - $ 4
Mushrooms are ideal for vegetarian dishes such as vegetarian pastas and burgers. Simply use sauteed mushrooms in place of ground beef in pasta sauce and combine onions, lentils and breadcrumbs for a meaty burger patty.
Share this page
All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Alexis Lee
Apr 4, 2026
it’s just 4 dollars and you get lots of mushrooms, I basically buy it every week, fry the mushrooms with some garlic, pepper and soy sauce. It tastes so amazing.
Kian
Apr 1, 2026
Coles White Sliced Mushrooms are a convenient, budget-friendly option for everyday cooking. The main advantage is the convenience — they’re pre-sliced, which saves time when cooking meals like pasta, stir-fries, pizzas, or omelettes. The slices are usually a decent thickness and cook evenly. In terms of freshness, they’re generally good but can be inconsistent. Sometimes the mushrooms are firm and fresh, but other times they can be slightly wet or start to brown sooner than expected, so they’re best used within a day or two of purchase.
Tanya Cardamone
Mar 29, 2026
mushrooms! the great all rounder! toss into any meal. I particularly like them chopped up finely for my pasta sauce.
WendyE
Mar 27, 2026
I compared prices for whole and pre sliced mushrooms. They were exactly the same. I bought the pre sliced ones for convenience
Kelly Hazife
Mar 18, 2026
good quality good price tasty and sliced easy to cook
Christy
Mar 14, 2026
sliced cut mushrooms. literally this is super easy and convenient to use. But, one thing is that I have to wash it before use. Because there still some mud and dust stick / mixed in the mushrooms.
Sara
Mar 4, 2026
These are the most versatile mushrooms you can keep in your kitchen. Mild in flavor and soft in texture when cooked, they absorb sauces and seasonings extremely well. They work beautifully in omelets, pasta dishes, stir-fries, or even raw in salads when sliced thin.
Kate Burton
Feb 24, 2026
Small and convenient size so you don't have to worry about wasting too much. Versatile to use in a lot of dishes.
Shuk Yin Ngan
Feb 18, 2026
These mushrooms are fresh and firm, with a nice earthy flavour. They cook well in stir‑fries, pasta, or soups, and retain a good texture without becoming soggy.
toni
Feb 18, 2026
Nice mushrooms, sometimes the bottom of the punnet is a little soggy.
Zachary Thompson
Feb 5, 2026
Nice and fresh with a firm texture, these cooked down really well without going soggy or slimy. Mild flavour that takes on seasoning and garlic nicely, so they’re perfect for quick stir-fries or tossing through a creamy pasta.
Nicky keshtiar
Feb 5, 2026
these are my go to ones I grab which goes nicely when I make eggs for breakfast
Showing 12 of 138 reviews
Load more reviews