W
Weng ✔
QLD, 51 • 2024-05-27
Options to put it on the toast, sandwich, wrap or mix it with pasta. I even use it as a sauce on my steak. Delicious and cheaper than making fresh basil pesto. A bit salty though so I only put little, enough to flavour on my toast. I dilute the bottle when mixing with pasta or as sauce. My kids love them on their pasta.
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