Easy to sauté them in a pan as a side for breakfast with eggs and bacon!
Easy to sauté them in a pan as a side for breakfast with eggs and bacon!
Price
$ 4
Fresh mushrooms for vegetarian dishes and sauces ### Need to know - Low calories - Source of vitamins ### Good to know - Minimal ingredients; no added preservatives - Best for: pasta dishes, vegetarian burgers - 🌍 Country of origin: Australia ### Bottom line Versatile vegan ingredient, great for various recipes.
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LizzyB
Jul 3, 2026
Easy to sauté them in a pan as a side for breakfast with eggs and bacon!
Cindy Wu
May 26, 2026
Those mushrooms are beautiful and yummy. Very suitable for soup or fired rice. Healthy choice from the supermarket.
Sabrina Tung
May 13, 2026
I would still prefer the ones you get to pick and they are more expensive
CHANG, KAI-CHI
Apr 22, 2026
A simple yet versatile ingredient with a mild, earthy flavor that works well in a variety of dishes. Its tender texture makes it easy to cook, whether sautéed, roasted, or added to soups and salads. While not the most intense in taste, it absorbs seasonings beautifully, making it a reliable choice for everyday meals.
Jessie Jeffrey Matias
Apr 6, 2026
Fresh and versatile with a mild earthy flavour, perfect for everyday cooking. Quality is generally good, though occasional moisture or bruising can appear. Best used quickly for optimal taste and texture.
Jaishnee
Mar 29, 2026
Awesome fresh mushrooms. Nice size too. I made mushroom sauce to go with our steaks . Good product brand and good quality.
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