DG
Dimitra Georgantas ✔
SA, 20 • 2026-03-26
The Asian Choy Pak was very fresh with crisp stems and no bruising on the leaves. I used it in a ginger garlic stir-fry, and it held its crunch perfectly without getting soggy. Great value for a healthy side dish. Pros: Freshness and texture. Cons: None
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