Lexie Q

Mar 29, 2026

Verified

2 boychoy for one brunch. It is a pretty hand option for a couple for getting veggie fibres. I like to cook it with mushrooms.

Nikhil Shrestha

Mar 8, 2026

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Good and cheap alternative for spinach. tastes good as well

Kate Burton

Mar 3, 2026

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Affordable Asian vegetable. I pair this with instant ramyun and tofu for when I don't feel like cooking.

Narelle

Feb 13, 2026

Verified

Decent bok choy bought from Coles, although was a bit too firm and chewy even after being cooked. Unfortunately don't have a photo as it's been eaten already.

Richelle Brooks

Dec 19, 2025

Verified

great vegetable and very versatile, my animals also love the crunchy texture.

Benny

Dec 11, 2025

Verified

great choy buk. it’s always so fresh at Woolies. it’s tastes great and is so easy to make. just steamed with some oyster sauce makes a great side. they are well priced and most of the time they have a discount if you purchase two

Mish

Dec 8, 2025

Verified

The loose Asian bok choy was crisp and tender, with a fresh, slightly peppery flavor that held up beautifully in stir-fries. Its vibrant green leaves and juicy stems made it a standout ingredient that elevated even simple dishes. Expensive though.

Roly

Nov 23, 2025

Verified

A nice alternative to the larger bok choy - with a delicious fresh crunch to it. wash well before use.

Emery 陳盈

Nov 4, 2025

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This Asian choy buk is pretty fresh, but the bundle is a bit small.

Hannah

Nov 2, 2025

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fresh and great flavour good to add to meals

Hiba

Oct 30, 2025

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Always fresh and pretty clean too, bunches are slightly smaller than from an asian convenience store

Brielle

Oct 30, 2025

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I normally feed this to my rabbits , but its also great in stir fry and ramen

Amber

Oct 5, 2025

Verified

Asian bok choy isn’t the main character — it’s the reliable supporting actor that quietly saves the meal every time. Affordable, fresh, and humbly delicious. To be noted it can turn soggy if overcooked. Basically, the vegetable version of your most dependable friend.

Scott Glover

Sep 29, 2025

Verified

We prefer the smaller variety Buk Choy over Bok Choy. It’s less chewy in soups or when steamed.

Tara Bayne

Aug 20, 2025

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Lovely and fresh. we buy this every week and very rarely have any damaged parts. Such s yum vegetable

Jolie Chan

Aug 19, 2025

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nutrient-dense, low calories, versatile veggie. can store in fridge for like 4 days. can use it as stir fry, soups, steamed, salads, or even kimchi. i always have this beacuse its really easy to cook and very tasty. :)

chris Shopper

Aug 15, 2025

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great addition to a stir-fry. i usually use Pak Choy, but found Buk choy was much cheaper and just as good

Oakesy

Aug 11, 2025

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Love the leafy buk choy in our stir fry. Adds great flavour in chicken satay, fried rice or even chopped up in a salad. Great way to eat some greens.

Eden

Jul 28, 2025

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I love cooking these up with some oyster sauce, garlic and chilli. Super delicious

Christy Wong

Jul 22, 2025

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Very fresh Choy buk. Looks green, taste really great. Easy to cook. I love cook this with soup.

I intended to buy a half cabbage but the price was to expensive. This was perfect for my stir fry and tasted better. Cost effective.

Emilia Tsai

Jul 3, 2025

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Very fresh, good for fried vegetables.

Jeff Tao

Jun 30, 2025

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this is the easiest and the most cost efficient vege we have at home. just simply boil or steam it and it's ready to eat with some soy sauce

Julie Bond

Jun 29, 2025

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Lovely and fresh. Great added to Asian dishes, it our case a pho. Good value for money too.