4-Star Photo Review of Squid Brand Fish Sauce 300ml

I like using fish sauce as a flavour booster in stir-fries, marinades, and curries. It adds a deep umami saltiness that really enhances savoury dishes. A little goes a long way it can easily overpower if you’re not careful. The smell can be intense straight from the bottle, but once it cooks into a dish, it mellows out nicely.