it is nice texture, easy to cook, less salt would be better
it is nice texture, easy to cook, less salt would be better
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Frozen Udon Noodles ready to cook and serve ### Need to know - Low fat (1g/100g) ### Good to know - Minimal ingredients; no artificial additives - Best for: soups, stir-fries - Keep frozen until use - 🌍 Made in Korea ### Bottom line Convenient meal option; requires preparation before serving.
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Sugar
Jun 21, 2026
it is nice texture, easy to cook, less salt would be better
Tao Chiang
May 12, 2025
Samlip Frozen Sanuki udon. Convenient packaging. Just defrost and add wagyu beef and your favourite vegetables, and you can have a bowl of delicious udon noodle soup.
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