5-Star Photo Review of Jongga Sliced Napa Cabbage Kimchi

Name: the best kind of ready to eat kimchi, not too sour and just the right flavour to
Item: Jongga Sliced Napa Cabbage Kimchi
Rating: 5
Author: Saro S

the best kind of ready to eat kimchi, not too sour and just the right flavour to go with whole bowl of plain rice

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About Jongga Sliced Napa Cabbage Kimchi

Naturally fermented kimchi made with sliced napa cabbage, perfect for side dishes or as a flavor enhancer in recipes.

4.8

11 reviews

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Overall Sentiment Very Positive

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