This is my favourite go to spaghetti. It’s easy to make, tastes good and doesn’t taste artificial or plastic. Also it doesn’t get soggy with all the sauces in it.
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Write a Review with Shping AppBarilla SPAGHETTI is the most popular shape in Italy. As everybody's favourite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with easy tomato sauce, vegetables, with or without meat and enjoy an authentic Italian meal. • FEATURE: made with 100% HIGH QUALITY DURUM WHEAT Semolina. GMO free. • NUTRIENTS: excellent SOURCE OF ENERGY, naturally low in fat with low glycemic index that KEEP YOU FULLER FOR LONGER. • TRUSTED: N°1 IN ITALY with over 140 years of craftsmanship, making high quality pasta that COOKS PERFECTLY EVERY TIME. •Step 1: Fill a large pot with water, place over a high heat and add a tablespoon of salt. We recommend 1 ltr of water for 100 g Pasta. •Step 2: When the water starts to boil, add your pasta. •Step 3: Boil for 9 min stirring occasionally. For a more tender pasta, cook for 1-2 additional min. •Step 4: Drain well and finish cooking in the pan with your favourite Barilla Pasta sauce. CHEF TIP: For a better result, heat up the sauce in a pan and toss it together with the pasta. CHEF SUGGESTION: Try Barilla Spaghetti No.5 with Barilla Base for Bolognese sauce. For more recipe inspiration: www.barilla.com
