Review of Bi-Carb Soda 500g

What it is: A fine white powder (sodium bicarbonate) used in baking, cleaning, and deodorising. * Performance (baking): Works well as a leavening agent—helps cakes and muffins rise when combined with an acid (like lemon juice or yoghurt). * Taste: Neutral if used correctly, but too much leaves a bitter/soapy taste. * Versatility: Huge plus—can be used for cooking, cleaning surfaces, removing odours, even whitening laundry. * Value: Very cheap and lasts ages. * Downside: Easy to misuse in recipes; also not something you’d consume on its own