Green onions always come in big bunches. There’s an Asian dish called ‘Scallion
Green onions always come in big bunches. There’s an Asian dish called ‘Scallion Beef,’ and every time I buy them, I can make this delicious dish.
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Mei
Aug 25, 2025
Green onions always come in big bunches. There’s an Asian dish called ‘Scallion Beef,’ and every time I buy them, I can make this delicious dish.
Olivia
Aug 24, 2025
I love putting spring onions on top of everything! Salads, stews, curries it adds a great depth of flavour and extra texture. I would strongly recommend keeping these in your fridge as a staple.
Josie
Aug 23, 2025
good quality and the price was resonable for this item
Monica
Aug 17, 2025
These spring onions were good and just like any other spring onions on the market. If I needed spring onions I would buy them again.
Marly
Aug 12, 2025
The best addition for my soups when i want to cook fast, it is easy to cook and it doesn’t have the strong smell like others
Jeff
Aug 12, 2025
I used these fresh spring onions to make fried rice, and they added a wonderful pop of flavour and colour to the dish. The stalks were crisp, the greens vibrant, and they cooked beautifully without losing their texture. They blended perfectly with the rice, eggs, and seasoning, giving the whole meal a fresh, savoury lift.
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