Good value for a big piece of beef brisket, but I think it is too thin and a bit
Good value for a big piece of beef brisket, but I think it is too thin and a bit tough in texture
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Raw beef brisket for slow cooking ### Need to know - Raw meat (requires cooking) ### Good to know - Single ingredient; no additives - Best for: slow cooking, BBQ - 🌍 Grown in Australia ### Bottom line High-quality meat suitable for hearty meals.
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Jacqueline Ma
Jun 24, 2026
Good value for a big piece of beef brisket, but I think it is too thin and a bit tough in texture
Rhonda Hutchinson
Mar 1, 2026
tastes great slow cooked with lovely aromatic flavours. great Sunday roast
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