Price Range
$ 3 - $ 4.49
Fresh and raw leafy Asian vegetable for cooking or salads. ### Need to know - 5/5 Health Star Rating ### Good to know - Single ingredient; no additives - Best for: stir-fries, salads - Requires refrigeration for freshness - 🌍 Country of origin: Australian ingredients ### Bottom line Nutrient-dense vegetable; versatile for Asian dishes.
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biane jean baisac
Jun 24, 2026
Fresh, tender, and easy to cook. The leaves are soft while the stems remain crisp, making them perfect for stir-fries, soups, or steaming. They have a mild flavour that pairs well with many Asian dishes. Pros: ✔ Fresh and crunchy ✔ Quick to cook ✔ Healthy and versatile Cons: ✖ Can wilt quickly if not used soon ✖ Mild flavour may need seasoning
melissa bank smart access
Jun 4, 2026
Fresh, crisp, and full of flavour! The pak choy was really good quality with crunchy stems and vibrant green leaves. It cooked beautifully in a stir fry and added a lovely fresh taste. Great value and stayed fresh in the fridge for days. Will definitely keep buying
Rosa Lofaro
May 2, 2026
I like to use bok choy in all fresh Asian dishes for cooking
Mitchi Thoophany
Apr 28, 2026
Most of the time i get quite fresh pak choy from Woolies .. the price is ok.. and most of the time they are available from the shop
Abbey Inch
Apr 18, 2026
such a yum veggie & so easy to chuck in with stirfrys
JiYe
Apr 9, 2026
The Pak Choy is very fresh and crisp. The leaves are vibrant green and perfect for a quick stir-fry with garlic or adding into noodle soup. It’s a healthy and versatile Asian green. Great quality for the price!
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