Howard L
✓
Value for money. meat stays fresh, juicy, tender and rich in beefy taste.Easy to
Value for money. meat stays fresh, juicy, tender and rich in beefy taste.Easy to prepare.
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Fresh Australian beef for cooking ### Need to know - No added hormones ### Good to know - Single ingredient; no preservatives - Best for: slow cooking, stews ### Bottom line High-quality beef; ideal for hearty meals.
Coles Gravy Beef Whole Shin
5.0
7 reviews
5 star 7
4 star 0
3 star 0
2 star 0
1 star 0
Overall Sentiment Very Positive
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Receipt-Verified Reviews
All reviews are collected by invitation after a verified purchase and reflect real ownership across online and in-store transactions.
Howard L
Jun 24, 2026
Value for money. meat stays fresh, juicy, tender and rich in beefy taste.Easy to prepare.
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S
May 21, 2026
Really good beef i always eat it with mushrooms a lot of protein and good price really reccommened this
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Sarah
Apr 19, 2026
Shin beef (also called beef shank or gravy beef) is a rich, flavourful cut from the lower leg of the cow. It’s not tender at first, but when cooked slowly, it becomes soft, juicy, and full of deep beef flavour.
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Tuyet Nga Phan
Apr 5, 2026
Rich, flavorful, and hearty—beef shin is perfect for slow-cooked dishes. Its tough texture softens beautifully when braised or stewed, releasing deep, meaty flavor and a satisfying, gelatinous richness. Ideal for soups, stews, and hearty one-pot meals.
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yu chang
Mar 25, 2026
Great cut for slow cooking, the beef becomes very tender and rich in flavor. Perfect for soups or braised dishes. Pros: very tender, deep flavor Cons: needs long cooking time Overall, high quality and worth buying again.
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Cashin Wah
Mar 23, 2026
Very tender, juicy
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