It's salty and provides good texture
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Write a Review with Shping AppLee Kum Kee Premium Dark Soy Sauce is certified gluten free by Coeliac Australia and New Zealand. It is made from selected Non-GM soybeans. Brewed using traditional methods, it has a full-bodied colour and mellow sweet flavour, which enhances the colour and overall flavour of the dish. - No Added Preservatives; - No Added Flavourings; - No Added MSG*; - Made with NON-GM Soybeans; - Vegetarians & Vegans suitable; - Authentic Chinese taste
